Azzip Pizza

Azzip is a fast-fire pizza restaurant where customers stand at a counter to order their pizzas, which are baked on a conveyor-type oven in only a few minutes. All of its restaurants are company-owned and operated.

The restaurant been named “Best Place for Pizza” three times since 2015 in the annual Evansville Courier and Press Readers’ Choice Award.

The menu includes 8- and 11-inch pizzas and unusual specialty pies. The E’Vil Pig, for instance, includes barbecue sauce, mozzarella, pork, onion, Grippo’s potato chips and a sauce made from a reduction of Ski citrus soda. The pizza is named after Evansville because both Grippo’s and Ski are popular there.