Leap through time on February 29 with our five-course Chef’s dinner, featuring Artemis by Stag’s Leap Wine Cellars. Experience dishes that will stand the test of time, like our Duck Confit and New York Strip & Braised Short Rib. A wine paring menu like this comes only once every 4 years. RSVP for this one night only event! $90 per Guest.
Location: Fleming’s Prime Steakhouse and Wine Bar
8487 Union Chapel Rd, Suite 120. Indianapolis, IN 46240
Date & Time: February 29 2020, 6:30pm.
RSVP by calling us at 3174660175